{"version":"1.0","provider_name":"Deep Sea Reporter","provider_url":"https:\/\/deepseareporter.dev.phosdev.se\/sv\/","author_name":"Apollonia","author_url":"https:\/\/deepseareporter.dev.phosdev.se\/sv\/author\/apollonia\/","title":"Val- och fiskbajs kan minska den globala uppv\u00e4rmningen","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"IIqWzD2Alz\"><a href=\"https:\/\/deepseareporter.dev.phosdev.se\/sv\/val-och-fiskbajs-kan-minska-den-globala-uppvarmningen\/\">Val- och fiskbajs kan minska den globala uppv\u00e4rmningen<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/deepseareporter.dev.phosdev.se\/sv\/val-och-fiskbajs-kan-minska-den-globala-uppvarmningen\/embed\/#?secret=IIqWzD2Alz\" width=\"600\" height=\"338\" title=\"&#8220;Val- och fiskbajs kan minska den globala uppv\u00e4rmningen&#8221; &#8212; Deep Sea Reporter\" data-secret=\"IIqWzD2Alz\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/deepseareporter.dev.phosdev.se\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/deepseareporter.dev.phosdev.se\/wp-content\/uploads\/2021\/10\/ska\u0308rmavbild-2019-12-10-kl.-14.45.20-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1439,"description":"\u2013\u00a0Vi vet ungef\u00e4r hur mycket fiskarna bajsar, hur mycket kol det inneh\u00e5ller och \u00e4ven hur snabbt avf\u00f6ringen n\u00e5r botten. Mot den h\u00e4r bakgrunden ville vi d\u00e4rf\u00f6r unders\u00f6ka hur stor p\u00e5verkan\u00a0har det\u00a0kommersiella fisket\u00a0har p\u00e5\u00a0kollagringen\u00a0i havet, s\u00e4ger Daniele Bianchi fr\u00e5n University\u00a0of\u00a0California."}